November 27, 2013
The Edible Instagram

I like to think it started like this. “You know what’s wrong with your Instagrams?” said the one. “Um, what?” said the other, her mind scanning the possibilities: poor filter choice, skewed shot-framings, overuse of the #nofilter tag. She was, honestly, a little bit offended. 
She was also unprepared for the answer she got. “You can’t eat them!” he replied. 
Which is … true. Instagrams, for all the things they are, are decidedly not one other thing: edible. And that’s largely because Instagrams are not, strictly speaking, things.
But you know how you could eat your Instagrams? By spray-painting frosting-y versions of them onto the surfaces of marshmallows. Seriously. Think Stickygrams … for your mouth. 
Read more. [Image: Boomf]

The Edible Instagram

I like to think it started like this. “You know what’s wrong with your Instagrams?” said the one. “Um, what?” said the other, her mind scanning the possibilities: poor filter choice, skewed shot-framings, overuse of the #nofilter tag. She was, honestly, a little bit offended. 

She was also unprepared for the answer she got. “You can’t eat them!” he replied. 

Which is … true. Instagrams, for all the things they are, are decidedly not one other thing: edible. And that’s largely because Instagrams are not, strictly speaking, things.

But you know how you could eat your Instagrams? By spray-painting frosting-y versions of them onto the surfaces of marshmallows. Seriously. Think Stickygrams … for your mouth.

Read more. [Image: Boomf]

5:26pm
  
Filed under: Technology Instagram Food 
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    Tasteful photography?
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